Guava Fruit Pulp
Guava Fruit Pulp

Guava Fruit Pulp

MOQ : 50 Kilograms

Guava Fruit Pulp Specification

  • Type
  • Guava Fruit Pulp
  • Cultivation Type
  • Common, Organic Available
  • Style
  • Processed, Pulped
  • Variety
  • White Guava
  • Maturity
  • Fully Ripe
  • Grade
  • A Grade
  • Size
  • Uniform Slices/Pieces
  • Shape
  • Natural Fruit Shape (Pulped/Mashed)
  • Color
  • Creamy White to Light Yellow
  • Taste
  • Sweet and Slightly Tart
  • Max. Moisture (%)
  • 82% Max
  • Glutinous
  • Non-glutinous
  • Shelf Life
  • 18-24 Months (Frozen, Unopened)
  • Preservation Process
  • Pasteurization
  • Freezing Process
  • Quick Frozen (IQF)
  • Weight
  • Available in 5 kg, 20 kg, and bulk packaging
  • Additives
  • No Preservatives, No Artificial Color
  • Allergen Information
  • Allergen-Free
  • Microbial Load
  • Within Standard Limits as per Export Norms
  • pH
  • 3.5 - 4.2
  • Purity
  • 99.9%
  • Packaging Type
  • Aseptic Bags, Cans, Drums
  • Usage
  • Juices, Beverages, Ice Creams, Jams, Bakery
  • Brix Level
  • 9 - 12
  • Storage Instructions
  • Keep Frozen at -18C or Below
 

Guava Fruit Pulp Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 2-4 Days
  • Main Domestic Market
  • All India
 

About Guava Fruit Pulp



Elevate your creations with our Sizzling Guava Fruit Pulp-truly the Champion ingredient for beverages, desserts, and more. Highlighted for its magnificent purity (99.9%) and valorous adherence to safety, our pulp offers a sweet-tart flavor in every bite. Harvested from fully ripe white guavas, it arrives in uniform slices, processed and pulped to preserve natural goodness. Order confidently: no preservatives or artificial color, allergen-free, with rapid IQF freezing for peak freshness. Available in bulk aseptic bags, drums, and cans. This Grade A, export-worthy product from India is your gateway to magnificent taste and quality.

Guava Fruit Pulp: Key Features & Versatile Applications

This guava fruit pulp boasts a creamy white to light yellow hue with a sweet, slightly tart taste, ensuring a delightful flavor profile. Enjoy its additive-free purity in juices, smoothies, jams, ice creams, and bakery treats. Manufactured with stringent standards, it's processed, pasteurized, and quick-frozen for consistent quality. With uniform pulp pieces and allergen-free assurance, it meets diverse culinary applications, perfect for both home kitchens and industrial-scale food production.


Guava Fruit Pulp: Shipping, Pricing, and Certifications

Our Guava Fruit Pulp is Stock Ready for prompt export from major Indian FOB ports, guaranteeing efficient logistics management and timely international delivery. Enjoy the lowest price for bulk orders, with payment terms flexible to meet partner needs. Certified to comply with international food safety and export norms, this product assures reliability and excellence. Rely on our streamlined service for hassle-free procurement and documentation, making your sourcing experience seamless and trustworthy.


FAQ's of Guava Fruit Pulp:


Q: How is the guava fruit pulp processed and preserved for optimal quality?

A: Our guava fruit pulp is processed from fully ripe white guavas using pasteurization and a quick freezing (IQF) technique. This ensures the pulp retains its natural color, flavor, and nutrients, and prevents microbial growth without the use of preservatives or artificial colors.

Q: What are the main applications and usages of this guava pulp?

A: This versatile pulp is perfect for juices, beverages, ice creams, jams, bakery fillings, and a variety of food products, making it ideal for both commercial food manufacturers and home cooks seeking premium ingredients.

Q: Where is this guava fruit pulp exported from, and is it available internationally?

A: The guava fruit pulp is exported from India via major FOB ports and is available to international buyers. We employ reliable logistics partners to ensure prompt and safe worldwide delivery.

Q: When should the pulp be used, and how long does it stay fresh?

A: For the best taste and quality, use the guava pulp within 18-24 months when kept frozen (unopened) at -18oC or below. Once opened, consume promptly and reseal properly to maintain freshness.

Q: What certifications and safety standards does this product adhere to?

A: Our guava fruit pulp complies with international export standards for microbial load and food safety, is allergen-free, and undergoes regular quality checks to maintain its A-Grade ranking.

Q: How can orders be placed, and what payment terms are available?

A: Orders can be placed for quantities starting from 5 kg up to bulk packaging. We offer flexible payment terms to suit various business needs and ensure a smooth transaction process.

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